Details
The even heating of a Lodge Cast Iron Griddle is essential for big breakfasts, quesadillas, roasted vegetables, or grilled sandwiches. Not even the most expensive stainless and aluminum cookware can rival the even heating, heat retention, durability and value of Lodge Cast Iron. Its legendary cooking performance keeps it on the list of kitchen essentials for great chefs and home kitchens alike.
Round Griddle: 10 1/2" diameter; Depth: 1/2"
- Lodge is electrostatically coated with a proprietary vegetable oil, and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast iron.
- Tightly controlled metal chemistry and exacting mold tolerance deliver consistent product for even heating and superior cooking performance.
- Natural sand mold surface is ideal for our seasoned, ready to use finish
- Sturdy integral ovenproof handles and assist handles provide life long durability
- Precision fit iron covers have integral ovenproof handles
- The underside of optional iron covers are designed with self-basting tips allowing condensing liquid to fall onto food, retaining vitamins and moisture
Additional Information
Manufacturer | Lodge Cast Iron |
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